Flax Meal as Egg Substitute

I just found this table for using flax meal as an egg substitute I thought some might be interested in. I got it from www.livingprovidently.blogspot.com. There is a slight difference in our name and theirs. You should check out the blog, it has some pretty good info and recipes. Here's the table

Milled Flax

Milled Flax can be used in many recipes by substituting eggs, butter and oil.

1 egg = 1 Tablespoon Flax + 3 Tablespoons Water
1 Tbsp margarine, butter, or oil = 3 Tbsp Flax

let me know if you try it and how it works out for you. or if you already use it, let us know how you like it. Have fun cooking!
Michelle